Feb 26 This travel site finds you an authentic home-cooked meal abroad By Margaret Myers Wouldn’t it be cool to travel the world like a TV chef like Anthony Bourdain? Now, thanks to the sharing economy, and sites like Traveling Spoon, you, too, can travel like an irreverent chef. Continue reading
Feb 26 Recipe: A chef’s take on Mexico’s most patriotic dish By Margaret Myers According to chef Salvador Fernández, every Mexican dish comes with a story. The story behind this Mexican favorite is one of pride and patriotism. Continue reading
Dec 30 Watch 8:08 Why we shouldn’t let the food industry dictate our diets By PBS News Hour Michael Pollan's bestselling book "In Defense of Food" was a call to arms for making real food a bigger part of Americans' diets. Now he takes that push to PBS with a new documentary. He joins Jeffrey Brown to discuss… Continue watching
Dec 28 Watch 7:28 Is it really gluten-free? You could soon test it table-side By PBS News Hour For people with food allergies or sensitivities, the pleasure of dining out can be dampened by the stress of not knowing exactly what goes into what you're ordering. Now a San Francisco startup wants to take away the uncertainty with… Continue watching
Dec 05 Watch 4:23 How to solve Puerto Rico’s looming food crisis? Eat local, farmers say By PBS News Hour Last week, Puerto Rico managed to make a $354 million payment on $72 billion worth of bond debt, which the government says it cannot pay off. Officials hope that boosting the agriculture sector will help dig the island out of… Continue watching
Nov 26 Watch 1:27 225 Years of Presidential Thanksgiving meals By PBS News Hour Since George Washington proclaimed the first public day of Thanksgiving, 44 presidents have eaten their way through the holiday. In our NewsHour shares of the day, a look at some especially memorable menus and incidents. Continue watching
Nov 26 Watch 4:17 Is it possible to build ‘meat’ out of plant protein? By PBS News Hour Americans eat three times the world average of beef each year. However, with each pound requiring more than 50 gallons of water, producers in drought-stricken California are looking to find other ways to get protein into our diets. Dr. James… Continue watching
Nov 26 Each year I buy my family fast food for Thanksgiving dinner, and you should too By Travis Daub When I tell people that our family tradition is to get takeout on the single greatest American holiday dedicated to home-cooking, they don’t know how to react. Continue reading
Nov 25 Watch 6:38 Can you cook delicious meals on just $4 a day? By PBS News Hour Can someone receiving food stamp benefits eat well on an average budget of $4 per day? That was the simple question that Leanne Brown set out to answer as a student, and now it's the core of her new cookbook,… Continue watching
Nov 25 3 holiday recipes you can make under $4 per serving By Leanne Brown “Good and Cheap: Eat Well on $4/Day,” is a cookbook by Leanne Brown that maps out strategies and recipes for eating well on the average food budget of someone relying on SNAP, or food stamp, benefits — just $4 per… Continue reading